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Wooden spoon

The reliable wooden spoon. Is there a kitchen without one? Simple, but practical, it will be used day after day, long after the fancy gadgets have been pushed to the back of the cupboard.

The prize

Test your wooden spoon skills in Paris at a Nos Desserts Préférés (Our Favourite Desserts) Pâtisserie Course for two adults, learning to make classic French desserts with expert tuition. Prize includes return travel and two nights hotel accommodation.

Won by Anne Marie Fields, Lanarkshire

COMMENTS

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JnClaude E Clifford

I would be a dream come true to go on a cooking course in Paris. More treat for everyone when I have dinner parties.

Pete

They can get burned but don't get hot to the touch. Food sticks to them but they're easy to wash.